— Hearty Vermont Style—

Two Eggs Your Style:
Over easy, Scrambled, Sunny side up or Poached

Three Egg Omelet
Choices of: Ham, Sauteed Onion, Red and Yellow Peppers, Spinach, Tomato Cheddar Cheese and Gouda Cheese

Vermont Goat Cheese, Tomato and Spinach Frittata
A classic baked egg dish served with toast

Raspberry Buttermilk Pancakes
Two classic country-style pancakes with
Fresh Raspberries and Vermont Maple Syrup

Maple Pecan Belgian Waffle
A Belgian Style waffle served with fresh strawberries
and fresh whipped cream

Cinnamon Raisin French Toast
Served golden brown with Vermont Maple Syrup

All Served with Applewood smoked bacon
or Maple Sausage links

Crêpes Of the Day
Changes daily with assorted Fruit filling

Yogurt Parfait
housemade granola and fresh berries

Cereal
housemade granola, hot oatmeal, assorted cold cereals

Coffee, Tea or Hot Chocolate